Canape Menu

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Cold Selection

Little Baskets of Classic Prawn Cocktail
Deep Filo Tarts Filled with Smoked Salmon, Cracked Black Pepper and Lime
Lime Marinaded Tiger Prawns Wrapped in Mangetout
Smoked Salmon Pin Wheels
Watercress Roulade with Cream Cheese, Sun-dried Tomato and Shallots
Walnut and Gruyere Biscuit with Goats Cheese & Strawberries
Italian Filo Tarts with Mozzarella, Tomato & Basil
Asparagus Rolls
Quails Egg Pick Sticks with Garlic & Chive Mayonnaise
Mini Potato Rosti with Black Forest Ham & Apple Sauce
Mini Yorkshire Puddings with Rare Roast Beef & Horseradish Cream
Mini Yorkshire Puddings with Creme Fraiche, Venison & Redcurrant Sauce
Chinese Duck Pancakes
Swiss Cheese Allumettes
Prosciutto Wrapped Fig Skewers
Ricotta Rolled Crepes with Sage & Parmesan
Minted Feta & Pine Nut Filo Rolls
Tartlets with Asian Beef Salad
Gravadlax & Dill Mustard on Pumpernickel
Smoked Salmon & Crisp Pancetta Blinis with Horseradish & Creme Fraiche
Peppered Fresh Tuna with Sweet Soya & Rice Wine Marinade
Mini Oatcakes Topped with Smoked Trout & Horseradish Mousse
Parmesan & Black Olive Shortbread Topped with Parsley Paste and Goats Cheese
Oven-dried Tomato with Red Chilli Aioli on a Thyme & Garlic Croute
Pork, Parma Ham & Sage Rolls with Salsa Verde Pear, Prosciutto & Cheese Bites
Shredded Fillet of Angus Beef with Tarragon Mayonnaise in a Filo Cup

Hot Selection

Thai Crab Cakes with a Coriander Dip
Honey, Rosemary & Mustard Coated Sausages
Honey and Sesame Sausages
Scallops with Sage Wrapped in Bacon
Chicken Sate with Peanut Dip
Devils on Horseback Prunes Soaked in Red Wine & Wrapped in Bacon
Dates stuffed with Herb Cheese wrapped in Pancetta
Lime Marinaded Chicken with Avocado Dip
Vegetable Spring Rolls with a Sweet Chili Dip
Caramelised Onion and Feta Tarts
Potato and Rosemary Focaccine
Mini Red Onion Tatins
Sesame Soy Glazed Beef Skewers
Mini Tuna and Sweet Potato Fishcakes Served with Roasted Garlic Mayonnaise
Asparagus & Prosciutto Ham Kisses with Chervil Dip
Chorizo Sausage Topped with Goats Cheese & a Tomato and Rosemary Compote
Mini Crisp Pizzarettes Topped with Ricotta, Thyme & Pancetta
Chicken Wrapped in Pancetta with Ciabatta Croutons & Basil Aioli

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